La Fabbrica Della Pasta Elicopenna

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Description

The history of Gragnano and pasta making go back centuries. La Fabbrica Della Pasta have taken their intimate knowledge of pasta making, and created an artisan range of pasta shapes.

Fabbrica Della Pasta L’Elicopenna (ridged penne) is made with 100% durum semolina wheat and with water from the springs of Mount Vesuvius.

 

Weight: 500g

Additional information

Weight 0.500 kg
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Description

The history of Gragnano and pasta making go back centuries. La Fabbrica Della Pasta have taken their intimate knowledge of pasta making, and created an artisan range of pasta shapes.

Fabbrica Della Pasta L’Elicopenna (ridged penne) is made with 100% durum semolina wheat and with water from the springs of Mount Vesuvius.

 

Weight: 500g

Additional information

Weight 0.500 kg

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