£20.00
Out of stock
Located at altitudes between 350-600 metres, the vineyards of Feudi Di San Gregorio have extremely varied soil. This great diversity, range of cool micro-climates and the unquestionable ability of their winemakers all combine to produce beautifully balanced, aromatic wines that are seen as some of the best in Italy.
Their white wines are wonderful examples of wines with flair, class and elegance. The chalky soils around Tufo impart minerality, freshness and length while their Falanghina has an intense perfume and fresh palate packed with fruit and hints of delicate white flowers.
Vinification: Bunches are hand picked from late September to early October, de-stalked and crushed. Fermentation is in stainless steel tanks at 16/18°C, followed by 5 months maturation on the lees in stainless steel tanks.
Soil: Volcanic
Tasting Notes: An intense aroma of delicate white flowers and fruit with great balance and a clean finish.
Ideal as an aperitif, it can also accompany various types of appetizers, plates of simple fish, vegetables and fresh cheeses.
Alcohol Content: 13%
Acidity (g/l): 6.4
Residual Sugar (g/l): 1.7
pH Level: 3.3
Dry/Sweet Value (1 is dry, and 7 is very sweet): 1
Suitable for Vegetarians and Vegans: Yes
Located at altitudes between 350-600 metres, the vineyards of Feudi Di San Gregorio have extremely varied soil. This great diversity, range of cool micro-climates and the unquestionable ability of their winemakers all combine to produce beautifully balanced, aromatic wines that are seen as some of the best in Italy.
Their white wines are wonderful examples of wines with flair, class and elegance. The chalky soils around Tufo impart minerality, freshness and length while their Falanghina has an intense perfume and fresh palate packed with fruit and hints of delicate white flowers.
Vinification: Bunches are hand picked from late September to early October, de-stalked and crushed. Fermentation is in stainless steel tanks at 16/18°C, followed by 5 months maturation on the lees in stainless steel tanks.
Soil: Volcanic
Tasting Notes: An intense aroma of delicate white flowers and fruit with great balance and a clean finish.
Ideal as an aperitif, it can also accompany various types of appetizers, plates of simple fish, vegetables and fresh cheeses.
Alcohol Content: 13%
Acidity (g/l): 6.4
Residual Sugar (g/l): 1.7
pH Level: 3.3
Dry/Sweet Value (1 is dry, and 7 is very sweet): 1
Suitable for Vegetarians and Vegans: Yes
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Email: info@campaniawines.co.uk
Registered Office: 8 West Street,
Dormansland, Surrey, RH7 6QW
Registered in England No: 7693914.
VAT GB 120 9878 03
Campania Wines will be temporarily closed from April 11th to April 22nd as the owners will be on a buying trip. During this period, our IT department will take the opportunity to enhance your online shopping experience by updating our website.
Please note that as a result of the temporary closure, no orders will be dispatched between the 11th and 22nd of April. If you place an order in this time your items will be sent once we reopen.
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